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Classes and Services Are Remote Through End of Spring Semester
Access to campus restricted to authorized employees only. Up-to-date information and resources at
HCC Main Campus
10901 Little Patuxent Parkway
Columbia MD, 21044
Laurel College Center
312 Marshall Avenue, Suite 205
Laurel, MD 20707
Gateway Business Training Center
6751 Columbia Gateway Drive
Columbia MD, 21046
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Here’s to Your Health! *NEW!*
Explore healthy cooking techniques for meals packed with nutrients for special dietary needs from gluten and dairy free to vegan and common food allergens. This class will bring new food styles to life, bursting with flavor and beautiful presentation. Our Culinary faculty will guide you through the creation of incredibly tasty dishes for the pickiest of palates!
Tuition: $95** (includes $40 in fees*)
Sat Apr 18 10AM-2PM Academic Commons 010 XE-712 6015 #7840
Register Now
Understanding Yeast Breads *NEW!*
Calling all novice bread makers! In this class, you will learn how to make a simple lean yeast dough roll and loaf of bread from a skilled professional pastry chef. The chef will take you through the 12 steps of yeast dough production. After this workshop, you will easily be able to recreate these breads at home.
Tuition: $95** (includes $40 in fees*)
Sat Apr 25 10AM-2PM Academic Commons 042 XE-711 6014 #7839
Register Now
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