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10901 Little Patuxent Parkway
Columbia MD, 21044
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312 Marshall Avenue, Suite 205
Laurel, MD 20707
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6751 Columbia Gateway Drive
Columbia MD, 21046
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Culinary Management - A.A.S. Degree (Career)

Expert instruction + hands-on experience = outstanding culinary management education at HCC

HCC's Center for Hospitality and Culinary Studies (CHCS) offers an associate degree career program in culinary management that provides students with a solid academic foundation, essential business and technical knowledge, and hands-on skills training in culinary arts and foodservice operations. Industry accreditation by both the American Culinary Federation Education Foundation and the Accreditation Commission for Programs in Hospitality Administration (ACPHA) adds further marketplace value for CHCS graduates. 

Learn more about pathways to success in the hospitality industry at Center for Hospitality and Culinary Studies.

  • Curriculum Profile

    Culinary Management - A.A.S. Degree (Career)

    View the college catalog for this curriculum profile, including

    • program description
    • any general education requirements
    • required and elective courses
    • course descriptions
    • prerequisites
    • total credit hours
    • any program outcomes

    View Online Catalog Page
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